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| Barbecue Pork Ribs |
New Year's Eve, while we waited for the fireworks to start-- I mean, really start, at midnight, because there have been a few small sporadic celebratory explosions here and there since morning-- my brother was hard at work on his new charcoal grill to make sure his barbecue pork ribs come out perfect for the family's last meal for 2012. (The recipe, called Last Meal Ribs Recipe, that he followed I think was very apropos.)
And if how that rack of barbecue ribs came out is any indication of what is to come for a year that is beyond the reach of Mayan predictions, then we will have a fantastically awesome 2013!
Happy new year, everyone!
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