Saturday, September 26, 2009

Chocolate + French Toast = Good + Morning


I recently discovered Thick French Toast from The French Baker. It's a loaf of 5 thick slices of bread specially made for making uber special French Toast. Now, who says you can only have the best French Toasts in an expensive restaurant? At Php62, you can have superb quality French Toast any time at home. Try my recipe for eye-openingly good Chocolate French Toast.


Chocolate French Toast

Ingredients:

1 large egg
1/4 cup evaporated milk
1 tablespoon sugar

1 slice The French Baker Thick French Toast, cut in half cross-wise

1 tablespoon butter, for frying
Powdered sugar, for dusting
Chocolate syrup, for drizzling

Instructions:

1. Beat together egg, milk, and sugar until combined.

2. Soak bread slices in egg mixture.

3. Melt butter in pan over low heat. Fry soaked bread slices on all sides until golden brown in color.

4. Transfer French Toasts to plate. Dust with powdered sugar and drizzle with chocolate syrup.

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